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LIBATIONS

HAND CRAFTED COCKTAILS

Papa Holiday   12

Vodka, Grapefruit, Floral Cordial, Lime, Soda

American 76   11 

Bourbon Barrel-Aged Brandy, Applejack, Lemon, Cider

Option Bee   14 

Earl Grey Infused Local Gin, Yellow Chartreuse, Honey, Lemon, Egg White

Canela’s Torch   11

Jalape√Īo and Cinnamon Infused Tequila, Ancho Chile Liqueur, Lime, Green Salt

Smoking Bishop   13 

Benedictine, Becherovka, Apple Brandy, House Made Lemon Shrub, Mulled Wine, Soda

Haymaker’s Punch   12

Tennessee Bourbon, House Made Apple Shrub and Ginger Beer, Maple Syrup

Charleston Light Dragoon’s Punch   10

Recipe from 1792 discovered in the archives of the Preservation Society of Charleston 

California Brandy, Barbados Rum, Peach Brandy, Black Tea, Lemon, Raw Sugar

Midnight Run   13   

Bourbon, Fernet Branca, Bonal, Chamomile Tea, Cucumber, Lemon

Barrel-Aged Manhattan   15

Our take on the Manhattan with Whiskey, Vermouth and Bitters. Barrel rested for at least 30 days.

Forde’s Finale   14

Local Rye, Averna, Nardini, Sorghum and Sassafras Bitters, Chilled Coffee, Orange Peel


AMENDMENT XVIII

Party like it’s January 17, 1920

Thompson’s 50/50   5

Grapefruit Juice and Shrub, Rosemary, Simple Syrup, Soda

Donnie Wayne Toddy   5

Pomegranate Shrub, Lemon Shrub, Apple Cider, Lemon, Clove

Thai Ice Tea   5

Black Tea, Star Anise, Cardamom, Clove, Milk

The Bookworm   5

Hibiscus, Lime, Ginger, Soda

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HOURS:

LUNCH: 11:30am-2:30pm Mon-Sat
BRUNCH: 10am-2:30pm Sun
DINNER: 5:30pm‚Äď10pm Sun - Thurs;
DINNER: 5:30pm‚Äď11pm Fri & Sat;
BAR: 3pm‚Äďclose, daily

CONTACT:

843.577.2500
76 Queen St.
Charleston, SC 29401
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