843.577.2500 | 76 Queen St. | map it
At Lowland Farms, we practice organic and sustainable farming methods. We do not use any synthetic chemical fertilizers or pesticides. We just started farming this land and hope to attain organic certification in three years.
Burden Creek Dairy is an artisan goat dairy specializing in the freshest Grade A milk and cheeses. Located on John's Island, SC, it is their goal to create the ultimate farm to table experience.
Split Creek Farm became a commercial Grade A goat dairy in 1985. A small-scale cheese operation started in 1988 in response to a growing demand for domestic goat cheeses and as a means to utilize seasonal excesses of milk.
Our farm, located between the towns of Philadelphia and Loudon, is in the heart of southeast Tennessee's dairy-rich Sweetwater Valley. It is known for its agricultural vitality and progress. We're proud to be a part of this rich farming region.
There's Kentucky country ham, and then there's Kentucky country ham from Broadbent's. The makers of award-winning Kentucky country ham, hickory smoked bacon, and smoked sausage.
Marsh Hen Mill may be best known for grits (they grow their own corn, grind their grits with antique machinery but corn is far from the only thing the Edisto Island farmer harvests.