PRESS ARCHIVE
PRESS
Press Contact: Melany Robinson
Polished Pig Media
(540) 314-8089 email »
RECENT COVERAGE
100 Best Bars in the South
December 7th, 2018 | Southern LivingIn the South, there are plenty of places to pull up a barstool or sidle up to the counter for a cold one. Here is a list of the South’s best bars. Places like Napoleon House, Branch, and Taste are all places you’ll want to linger over that drink and really get to know the […]
The South’s Best Restaurants in Every State 2018
December 7th, 2018 | Southern LivingSince our editors started the South’s Best reader survey, we’ve been endlessly fascinated not just by the winners, but by the state-specific results, especially in regards to restaurants. The competition is just as fierce as you might imagine, and being a big city or having a celebrity chef aren’t necessarily advantages.
Charleston’s 15 Most Iconic Dishes
September 24, 2018 | Eater CharlestonThose looking for staples of Charleston’s culinary scene, take notice. This is a roundup of food that defines the city’s cuisine. From okra soup to country captain to oyster stew, relatively new to old standbys, these are the 16 most iconic dishes in the city. Seek out these single food items and eat them often. […]
14 Things You Need to Eat and Drink in Charleston
September 8, 2018 | Fodor'sIf you want a taste of true southern cooking, you need to visit Charleston, South Carolina. Charleston cuisine is defined by its coastal location and soul food influence, with foods as rich in history as they are in flavor. Although the Holy City has grown and evolved in recent years, classic Southern foods like shrimp […]
25 Ultimate Things to Do in Charleston
September 8, 2018 | Fodor'sCharleston, South Carolina is one of the top cities to visit in the South, and this list has everything you need to know about how to have a good time there. From foodie finds to museums and beaches, our ultimate list of things to do in Charleston will leave you full of ideas for your […]
An Eater’s Guide to Charleston
September 7, 2018 | MSNUnofficial, highly opinionated information about the Holy City. Charleston celebrates, and almost worships, the bounty of its surroundings: from freshly-caught blue crabs to grains milled on nearby Edisto Island. The city by the sea sits below the Sandhills, the original coastline of the ancient seas across the Carolinas, and is therefore often referred to as the […]
Charleston: South Carolina’s culinary paradise is a cheap flight away
September 14th, 2018 | Boston GlobeMost of the time, I’m immune to FOMO, or fear of missing out. I don’t begrudge others’ fun experiences or obsess over missed opportunities. There’s one exception: When eating at a new restaurant, I agonize over what to order. I ignore tablemates while scanning the menu, worrying that I’ll make a suboptimal choice. And when […]
Charleston’s 15 Most Iconic Dishes
September 24th, 2018 | Charleston EaterThose looking for staples of Charleston’s culinary scene, take notice. This is a roundup of food that defines the city’s cuisine. From okra soup to country captain to oyster stew, relatively new to old standbys, these are the 16 most iconic dishes in the city. Seek out these single food items and eat them often. […]
